1510 | Business Administration – AS
91pro视频鈥檚 Associate in Science (AS) degree in Business Administration prepares you for an entry-level position in management by teaching you essential managerial, legal, and financial skills. Professional electives give you the flexibility to tailor the degree to your individual educational and career goals. This program is now fully online starting in fall 2019.听
Length: Two years (60 credit hours)
| Course Name | Credit Hours |
|---|---|
| Freshman English (General Educational requirement) Note: It may be necessary to enroll in a lower level English or reading course, depending on your college placement scores. |
3 |
| Financial Accounting I or Financial Accounting Note: If you choose to complete Financial Accounting instead of Financial Accounting I and Financial Accounting II, you must also complete an additional 3-hour professional elective. |
3 |
| College Algebra | 3 |
| Introduction to Business | 3 |
| First-Year Experience Seminar or Introduction to Internet Research | 1 |
| Total Credits | 13 |
| First Year, Spring Term | 听 |
| Managerial Accounting | 3 |
| Financial Accounting II Consult the College Catalog for prerequisites to this course. |
3 |
| Introduction to Microcomputers | 3 |
| Business Communications | 3 |
| Professional Elective | 2-3 |
| Total Credits | 14-15 |
| First Year, Summer Term | 听 |
| Spreadsheet Applications | 3 |
| Fundamentals of Speech | 3 |
| Total Credits | 6 |
| Second Year, Fall Term | 听 |
| Principles of Marketing | 3 |
| Macroeconomics (General Educational requirement) | 3 |
| Principles of Management | 3 |
| Introductory Survey Since 1877 or American Government | 3 |
| Total Credits | 12 |
| Second Year, Spring Term | 听 |
| Business Law | 3 |
| Introduction to Entrepreneurship | 3 |
| Introduction to Leadership | 3 |
| Humanities Core | 3 |
| Natural Sciences Core | 3 |
| Total Credits | 15 |
| Professional Core Electives | 听 |
| Introduction to Web Design | 3 |
| Personal Finance | 3 |
| Co-op Education Training Assignment in Business | 1-3 |
